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Foods - 63776-165-14 - (activated charcoal, ageratina aromatica root, ferrous iodide, gelsemium sempervirens root, calcium sulfide, histamine, interleukin-12 human, interferon gamma-1a, iodine, potassium gluconate, lycopodium clavatum spore, cajuput oil, black currant, rosa canina fruit, serotonin, xanthine, almond, apple, banana, barley, bean, beef, cashew, casein, emmental cultured, casein, lactococcus lactis cultured, casein, lactococcus lactis cultured aged, casein, lactococcus lactis cultured)
Drug Information of Foods
| Product NDC: | 63776-165 |
| Proprietary Name: | Foods |
| Non Proprietary Name: | activated charcoal, ageratina aromatica root, ferrous iodide, gelsemium sempervirens root, calcium sulfide, histamine, interleukin-12 human, interferon gamma-1a, iodine, potassium gluconate, lycopodium clavatum spore, cajuput oil, black currant, rosa canina fruit, serotonin, xanthine, almond, apple, banana, barley, bean, beef, cashew, casein, emmental cultured, casein, lactococcus lactis cultured, casein, lactococcus lactis cultured aged, casein, lactococcus lactis cultured |
| Active Ingredient(s): | 30; 30; 30; 30; 30; 30; 30; 30; 30; 1; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 200; 200; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 1; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30 {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; [hp_X]/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C & nbsp; activated charcoal, ageratina aromatica root, ferrous iodide, gelsemium sempervirens root, calcium sulfide, histamine, interleukin-12 human, interferon gamma-1a, iodine, potassium gluconate, lycopodium clavatum spore, cajuput oil, black currant, rosa canina fruit, serotonin, xanthine, almond, apple, banana, barley, bean, beef, cashew, casein, emmental cultured, casein, lactococcus lactis cultured, casein, lactococcus lactis cultured aged, casein, lactococcus lactis cultured |
| Administration Route(s): | ORAL |
| Dosage Form(s): | SPRAY |
| Coding System: | National Drug Codes(NDC) |
Labeler Information of Foods
| Product NDC: | 63776-165 |
| Labeler Name: | VIATREXX BIO INCORPORATED |
| Product Type: | HUMAN OTC DRUG |
| FDA Application Number: | |
| Marketing Category: | UNAPPROVED HOMEOPATHIC |
| Start Marketing Date: | 20120724 |
Package Information of Foods
| Package NDC: | 63776-165-14 |
| Package Description: | 1 BOTTLE, SPRAY in 1 BOX (63776-165-14) > 30 mL in 1 BOTTLE, SPRAY |
NDC Information of Foods
| NDC Code | 63776-165-14 |
| Proprietary Name | Foods |
| Package Description | 1 BOTTLE, SPRAY in 1 BOX (63776-165-14) > 30 mL in 1 BOTTLE, SPRAY |
| Product NDC | 63776-165 |
| Product Type Name | HUMAN OTC DRUG |
| Non Proprietary Name | activated charcoal, ageratina aromatica root, ferrous iodide, gelsemium sempervirens root, calcium sulfide, histamine, interleukin-12 human, interferon gamma-1a, iodine, potassium gluconate, lycopodium clavatum spore, cajuput oil, black currant, rosa canina fruit, serotonin, xanthine, almond, apple, banana, barley, bean, beef, cashew, casein, emmental cultured, casein, lactococcus lactis cultured, casein, lactococcus lactis cultured aged, casein, lactococcus lactis cultured |
| Dosage Form Name | SPRAY |
| Route Name | ORAL |
| Start Marketing Date | 20120724 |
| Marketing Category Name | UNAPPROVED HOMEOPATHIC |
| Labeler Name | VIATREXX BIO INCORPORATED |
| Substance Name | ACTIVATED CHARCOAL; AGERATINA AROMATICA ROOT; ALMOND; APPLE; ARCHED SWIMMING CRAB, COOKED; BANANA; BARLEY; BEAN; BEEF; BLACK CURRANT; BLUE CRAB; BROWN RICE; CAJUPUT OIL; CALCIUM SULFIDE; CASEIN, EMMENTAL CULTURED; CASEIN, LACTOCOCCUS LACTIS CULTURED; CASEIN, LACTOCOCCUS LACTIS CULTURED, AGED; CASEIN, LACTOCOCCUS LACTIS CULTURED, PENICILLIUM CAMEMBERTI CULTURED, AGED; CASHEW; CHICKEN; COCOA; COCONUT; COD, UNSPECIFIED; COFFEE BEAN; COTTON FIBER; COTTON SEED; COW MILK; DUNGENESS CRAB, COOKED; EGG; |
| Strength Number | 30; 30; 30; 30; 30; 30; 30; 30; 30; 1; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 200; 200; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 1; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30; 30 |
| Strength Unit | {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; [hp_X]/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C}/mL; {kp_C |
| Pharmaceutical Classes |
